Preece Pinot Grigio 2010 (6 x 750mL), Central Victoria.

Liquor Act 2007: It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years. Liquor licence LIQP770010049
$9.99 per Bottle
$59.94 per pack
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A rich & silky textured wine, with pear, citrus & rose petal flavours.

VIC - Other Victorian

Expert Reviews

Preece is a secondary label to the highly regarded Mitchelton brand. This wine is among four new varieties, including a pinot noir, dolce bianco and dolce rosso, introduced by new Mitchelton winemaker Travis Clydesdale. Its a lower in alcohol style, fresh, clean and fruit driven with typical pear and citrus fruit flavours, a touch of spice, lively acidity and a crisp finish. Kerry Skinner, Illawarra Mercury (06/APR/2011)

Winery Tasting Notes


Brilliant, light straw and pink hues.


Flowers, honeysuckle, mandarin peel and spice.


Rich and silky with pear, citrus and rose petal.

Food Matching

Fresh line caught snapper with chunky hand cut chips and fresh lemon.

Winemaking Note

The approach to this wine is all about protection. Gentle pressing to avoid any bitterness from the skins and minimal exposure to oxygen through the whole process ensures the retention of delicate fruit aromas and flavours. Fermentation is temperature controlled in stainless steel tanks with selected yeast strains. Post fermentation the wine is racked to barriques to mature and add texture.

VIC - Other Victorian
Grape Style
Pinot Grigio / Gris
Closure Type
Screwcap closure

Winery Profile

Brand Profile Image

For more than two decades renowned Central Victorian winery, Mitchelton has produced the Preece range of wines. The range is named in honour of Colin Preece, a pioneer of the Australian wine industry and Mitchelton’s founding winemaker.

Preece wines capture the simple pleasures of life in a bottle. We’ve kept it nice and easy – popular varietals, elegant wine styles and a fresh approach - to ensure you will enjoy Preece wines anytime, anywhere.

Our winemakers get up-close and personal with the vineyards; running Victorian dirt through their fingers and nurturing the vines to their very best. They let the grapes do all the talking.

View Preece website


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