Preece Cabernet Sauvignon 2007 (6 x 750mL), Victoria

Liquor Act 2007: It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years. Liquor licence LIQP770010049
$10.99 per Bottle
$65.94 per pack
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A velvety, classic example of this perennial favourite.

AUS - Multi-regional

Expert Reviews

88 Points - "Sweet cassis fruit; good flavour and weight, with juicy red and black fruit on the palate." - James Halliday Wine Companion 2010 - June 2009.

"…has retained a good hit of sweet, curranty, fruit filled flavour…Soft texture and chocolatey oak give the show polish." - Campbell Mattinson & Gary Walsh - Big Red Wine Book 2009/2010 - May 2009.

Winery Tasting Notes


Deep red with vibrant fl ecks of majenta.


Ripe plum, cherry and coffee, coupled with cedary oak, rose and crushed mint leaves.


Rich and voluptuous fruits of ripe cherry and plum over layers of vanilla and chocolate. Hints of tomato leaf characters with smooth tannins and a long rich finish.

Grape: Cabernet Sauvignon is the second most planted red grape variety in Australia. It typically produces complex and full bodied wines with rich blackcurrant fl avours. The Cabernet Sauvignon vine is quite low yielding and produces small bunches of deeply coloured purple berries.

Fermentation: Temperature controlled (20-28 degrees Celcius) with regular mixing to ensure full colour and fl avour extraction from the skins. Oak Maturation: two to fi ve year old French and American oak for 13 months to impart chocolate, vanilla and spice fl avours and soften the Tannins in the wine. 30% of the blend was matured in stainless steel to retain the fresh fruit aromatics and vibrancy.

Vintage: Severe frosts throughout the Mitchelton estate and Central Victorian vineyards resulted in signifi cantly depleted yields. These meagre crop levels resulted in rapid fl avour accumulation over a concentrated ripening period resulting in intense varietal expression.

Vineyard: Grapes for this wine are sourced from selected vineyards within Central Victoria including our estate vineyard which provides the foundation of the rich fl avours. Close attention to canopy and yield management on an individual site basis ensure the fruit achieves full fl avour expression.

AUS - Multi-regional
Grape Style
Cabernet Sauvignon
Closure Type
Screwcap closure

Winery Profile

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For more than two decades renowned Central Victorian winery, Mitchelton has produced the Preece range of wines. The range is named in honour of Colin Preece, a pioneer of the Australian wine industry and Mitchelton’s founding winemaker.

Preece wines capture the simple pleasures of life in a bottle. We’ve kept it nice and easy – popular varietals, elegant wine styles and a fresh approach - to ensure you will enjoy Preece wines anytime, anywhere.

Our winemakers get up-close and personal with the vineyards; running Victorian dirt through their fingers and nurturing the vines to their very best. They let the grapes do all the talking.

View Preece website


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