Henschke `Innnes Vineyard` Pinot Gris 2010 (6 x 750mL), SA. RRP$33.99

Liquor Act 2007: It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years. Liquor licence LIQP770010049

RRP $33.99

$29.99 per Bottle
$179.94 per pack
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Full rich, ripe fruit flavours leading onto fresh, crisp, chunky textured layers of flavour with a vibrant finish.

SA - Adelaide / Adelaide Hills
South Australia

Winery Tasting Notes


Pale straw with a green hue.


Intense aromas of musk spice, anise, pear skin and nectarine.


The juicy, lush, intensely flavoured palate shows citrus rind, ginger spice, white lavender and tropical fruit with a creamy texture and structure, and a long focused finish.

Food Matching

Grilled quail with peas & moghrabeih.

Wine Background

The Adelaide Hills has an altitude ranging from 400-600m and a rainfall of around 700-1000mm. Soils consist of sandy loam overlying weathered shale and clay, which provide excellent conditions for viticulture. Littlehampton lies on the eastern side of the Adelaide Hills and has a unique aspect for superlative pinot gris. Viticulture was first established in the Adelaide Hills in 1839 by John Barton Hack near Mount Barker, just 5km from Littlehampton. Pinot gris, called tokay d’Alsace in France, grauburgunder in Germany and pinot grigio in Italy, has its origins in France. It has become a highly regarded variety around the world.

SA - Adelaide / Adelaide Hills
Grape Style
Pinot Grigio / Gris
Closure Type
Screwcap closure

Winery Profile

Brand Profile Image

Henschke is one of the longest established family names in the Barossa and the Australian wine industry. Johann Christian Henschke first planted vines in Keyneton in 1861, producing his first commercial vintage in 1868.

The tradition of quality winemaking has passed down through the generations – today seeing Stephen Henschke and his wife, Prue, as winemaker and viticulturist respectively.

Awarded "International Red Winemaker of the Year" in 1996 at the London Wine Show, Stephen and Prue were in 2006, awarded Gourmet Traveller WINE magazine's "Winemaker of the Year" in recognition of winemaking excellence in both red and white wines. These Awards recognise the consistent and continuing success of this remarkable couple.

Prue has, for the last 18 years, explored and now employs both organic and biodynamic strategies to maximise the potential for the fruit from these unique vineyards to fully express their individual terroirs.

View Henschke website


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