An attractive fragrant blend of semillon, sauvignon blanc and chardonnay.
- SA - Barossa
- South Australia
West Australian, Ray Jordan (Australia), 08 Oct 09
"Some lovely floral creamy rich fruit with a pleasant palate supported by fine acid. Semillon is made in tank and has the lemon blossom clover character, and the chardonnay gets a little barrel fermentation with no malo. There is also some sav blanc and pinot gris. Has a more herbaceous lift. Nice wine."
Winewise, Lester Jesberg (Australia), 01 Dec 09
"Shows advanced colour and flavour, but the toasty/lanolin characteristics of semillon drive the full flavoured palate. "
Illawarra Mercury, Kerry Skinner (Australia), 12 Dec 09
"The addition of small amount of pinot gris to the traditional blend of semillon, sauvignon and chardonnay gives this wine a little more sparkle with its stonefruit, citrus and tropical fruit flavours, lively acidity and crisp, clean finish."
Winery Tasting Notes
Pale straw in colour with lime hues.
Fresh, lifted aromas of citrus zest and white currant with pungent gooseberry notes.
A clean, fresh palate of sweet fruit, citrus and herbaceous flavours with good depth and length, finishing crisp.