Browns Of Padthaway 'Myra' Cabernet Sauvignon 2006 (12 x 750mL), SA

Browns Of Padthaway 'Myra' Cabernet Sauv

View full-size images

Liquor Act 2007: It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years. Liquor licence LIQP770010049

$16.99 per Bottle

$203.88 per case

This item is sold out

To view similar items click here.

Overview

The early palate is gentle, before the varietal Cabernet fruit gets into the picture, and suddenly it oozes plum, cassis and soy, before subtle oak

and dry tannins provide admirable length and persistence.

Region:: SA - Other South Australian
State:: South Australia
Country:: Australia

Expert Reviews

93 Points

"This is mulberried, leathery and full of fresh berry flavour, the extra couple of years in bottle softening it beautifully. It drinks like a charm and should be sought out (and after). Wonderful red drinking." Big Red Wine Book 2009/2010, Campbell Mattinson & Gary Walsh (Australia), May 2009

92 Points & Highly Recommended

"Attractive and generous blackcurrant and mulberry fruit with plum tannins and good oak; surprise packet, ready now but will hold" James Halliday Wine Companion 2009, James Halliday (Australia), July 08

Winery Tasting Notes

The early palate is gentle, before the varietal Cabernet fruit gets into the picture, and suddenly it oozes plum, cassis and soy, before subtle oak

and dry tannins provide admirable length and persistence. A few more years in bottle will be good; we suggest that you drink the ’04 until approximately 2012 – preferably with a classic French provincial dish such as Pot au feu or Cassoulet. Or do what boat-loads of Bordeaux have done for years: cross the Channel - and enjoy it with roast beef and horseradish. The Yorkshire pudding is optional.

Vintage

2006

Region

SA - Other South Australian

Grape Style

Cabernet Sauvignon

Closure Type

Cork closure

Alcohol

14.5%

Winery Profile

Browns of Padthaway are family owned and have been established in the Padthaway region for over 35 years, planting their first vines a quarter of a century ago. The region is cool climate and is characterized by its terra rossa soil and soft artesian water.

The word “Padthaway” is aboriginal for “good water”. Browns of Padthaway were one of the original producers to establish a vineyard in the area which now occupies 280 hectares producing Chardonnay, Riesling, Shiraz, Cabernet Sauvignon, Sauvignon Blanc, Verdelho and Malbec. The family’s wines are crafted from 100% estate grown fruit.

View Browns Of Padthaway website

WHAT YOU'RE SAYING

Loading content...

Be the first to receive upcoming auctions,
hot deals & more

Help is always at hand

About Us

Quick Links

Red Wines

White Wines

Champagne & Sparkling

Bid or Buy?

Wine Regions

Countries

Brands

Liquor licence LIQP770010049

It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years.