Taltarni `3 Monks` Fumé Blanc 2010 (6 x 750mL), Pyrenees, VIC.

Liquor Act 2007: It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years. Liquor licence LIQP770010049
$18.99 per Bottle
$113.94 per pack
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It has fresh, lifted lemon and tropical fruit aromas, complimented by an attractive spicy character from the oaked component.

VIC - Other Victorian

Winery Tasting Notes


The 2010 Fumé Blanc is a pale straw with fresh, green tinges.


The flavour is intense with lime, passionfruit and white peach, all perfectly integrated with the attractive, soft oak characters from the time spent in French barrels.


The palate displays generous passionfruit and nectarine flavours, with the Tasmanian component adding crisp grapefruit flavours, mineral notes and great length.

Cellaring Potential

Best in its youth, this wine will also reward cellaring of up to 3 years.

Food Matching

Taltarni Three Monks Fumé Blanc 2010 is a food friendly wine that would match perfectly to a number of seafood dishes as well as soft Asian plates.

Winemaking Note

Taltarni is one of the Australian pioneers of Sauvignon Blanc. Taltarni’s Three Monks Fumé Blanc 2010 is crafted from carefully selected, low yielding vines grown in Taltarni’s vineyards in

Victoria’s Pyrenees and Tasmania. 60% of the blend was fermented in stainless steel, using two different Sauvignon Blanc yeast strains to enhance the tropical and passionfruit flavours. The

remaining 40% of the blend was barrel fermented in French oak, then batonnaged weekly for nine months; enhancing the complexity, mid-palate weight and spiciness of this delicious wine.

VIC - Other Victorian
Grape Style
Sauvignon Blanc
Closure Type
Screwcap closure

Winery Profile

Brand Profile Image

Taltarni Vineyards represents excellence in creating stylistic wines that distinctively express varietal character, regionalism and eclectic winemaking. Established in 1969 and purchased in 1972, Taltarni is a founding winery of Victoria’s Pyrenees. The name Taltarni, meaning red earth, aptly describes the iron rich red soil of the Pyrenees wine region.

View Taltarni website


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