Honey suckle and freshly cut pear aromas start off while a palate of ripe orchard fruits finishes with a subtle, savoury finish.
- AUS - Multi-regional
Winery Tasting Notes
Juliet has scents of honey, pear and salt air.
You can taste the ripe fruit. Juliet has a decadently full palate, savoury notes, soft acid, and a long deliciously ripe finish.
Enjoy with savoury Italian style food or on its own.
T'Gallant's expertise in crafting Pinot Grigio, developed during the years of working with the variety, has perfectly placed the winemakers to create Juliet, Australia's first good-value, yet high quality Pinot Grigio.
T'Gallant harvested Pinot Grigio from Murray Darling, Strathbogie and Riverina regions for the Juliet Pinot Grigio.
Juliet Pinot Grigio was whole bunch pressed to capture the pale green juice. The winemaking was delicate and minimal, without adding any acid or wood maturation to ensure freshness and softness on the palate. The wine was fermented at 15-20 degrees C, then racked and filtered into bottle.