Mount Pleasant `Phillip` Shiraz 2009 (6 x 750mL), Hunter Valley.

Liquor Act 2007: It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years. Liquor licence LIQP770010049

RRP $14.99

$12.99 per Bottle
$77.94 per pack
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Mount Pleasant is situated on the slopes of the Brokenback Range in the Hunter Valley, NSW. The estate was established in 1921 by the legendary winemaker Maurice O’Shea who recognised the special characteristics and longevity of Hunter Valley table wines. To this day, Mount Pleasant continues to bottle-age commercial quantities of wines until they are considered at their peak to release.

NSW - Hunter Valley
New South Wales

Winery Tasting Notes


Bright crimson red.


Varietal and regional aromas of ripe red and black fruits with earthy and savoury complexity complemented by subtle chocolate oak.


The medium bodied, savoury palate shows generous red and black fruit flavours, beautifully supported by fine grained tannin and chocolate oak complexity. This is a sophisticated wine with refinement, subtlety and great length.

Food Matching

Braised Shiraz marinaded Venison with swiss brown mushrooms; Crushed black Pepper studded sirloin steak, creamy garlic potatoes.

Cellaring Potential

Drinking beautifully now, or can be cellared carefully for up to ten years from vintage.

NSW - Hunter Valley
Grape Style
Shiraz / Syrah
Closure Type
Screwcap closure

Winery Profile

Brand Profile Image

McWilliam’s Mount Pleasant, home to the Old Hill Vineyard planted in 1880, is one of Australia’s most treasured vineyard sites.

The Estate was established in 1921 by the legendary winemaker Maurice O’Shea who also coined the property’s name – a name which would go on to grace his wine labels. O’Shea brought sophisticated blending and oak treatment techniques to his winemaking and his unique and inspired wines drew praise for their intensity of flavour and significant longevity.

In 1941, the McWilliam family acquired ownership of the Mount Pleasant winery. Holding a special talent for recognising the unique characteristics and longevity of Hunter Valley table wines, Chief Winemaker Maurice O’Shea was encouraged to pursue his creations.

There have been only three Chief Winemakers at Mount Pleasant since 1921, ensuring the winery’s consistency in wine style and quality. Current Chief Winemaker Phil Ryan joined McWilliam’s in 1965 at the age of 19 and his extensive contribution to the New South Wales wine industry was recognised when he was awarded the prestigious Graham Gregory Trophy.

The Mount Pleasant range draws from more than 90 years of vintage experience to deliver varietal classics and is today recognised for its powerful Hunter Valley Shiraz and dedication to creating benchmark Hunter Valley Semillon.Located just two hours North of Sydney, McWilliam’s Mount Pleasant creates some of Australia’s most celebrated and awarded wine styles.

View Mount Pleasant website


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