Derwent Estate Riesling 2015 (12 x 750mL), Tasmania

Liquor Act 2007: It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years. Liquor licence LIQP770010049
$22.99 per Bottle
$275.88 per case
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Derwent Estate is a family owned and operated wine business situated just 20 minutes North of Hobart - the largest city in Tasmania. Located at 42 degrees south latitude this is genuine Cool climate Viticulture. Tasmania is rapidly gaining a reputation as Australias premier Pinot Noir, Riesling and Sparkling wine producing area. When we say family operated - thats exactly what we mean, with 3 generations of family members currently involved in the business. Planted on the historic Mt Nassau property which has been in the current owners family since 1913, Derwent Estate Wines was part of the diversification program.

The property has seen a vast array of ventures over the last 100 years or so including Sheep, Cattle, Vegetable production, seed crops, poppies, quarrying and the production of lime. Viticulture is the next exciting phase in the history of Mt Nassau.

TAS - Tasmania

Winery Tasting Notes

Aromatic and bright, with a palate showing mid-palate weight leading to chalky phenolics. The palate is defined and supported by the clean, ripe acid line throughout.

Aroma/Palate: Displays apple, lime and flower petals aromas. Citrus fruits, chalky, fresh and tight in the palate.

Winemaking: Hand picked then pressed under inert gas. The juice is filtered and fermenting within 24hrs of harvest, without being chilled or reheated. The fermentation takes place using cultured yeast at extremely cool temperatures, below 9 degrees C, over 30-35 days. The wine is stabilised, lightly fined, filtered and bottled. All within 90 days from harvest.

TAS - Tasmania
Grape Style
Closure Type
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