St Hallett `The Reward` Cabernet Sauvignon 2010 (6 x 750mL), Barossa, SA.

Liquor Act 2007: It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years. Liquor licence LIQP770010049
$26.99 per Bottle
$161.94 per pack
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Overview

Making great wine requires faith and patience. Faith in the abilities of loyal growers, in those that make the wine, and in the fruit itself. It requires patience in order to understand vineyards over a number of vintages and a willingness to accept you don’t always get it right. It also takes patience to watch a wine that you know you can sell tomorrow, sit in an oak barrel for two years. The Reward pays homage to all those who work with St Hallett and is a reward for their faith and patience in our pursuit of making great wine.

Region:
SA - Barossa
State:
South Australia
Country:
Australia

Winery Tasting Notes

Colour

Dark red with purple hues

Aroma

Vibrant varietal cabernet characters with blackcurrant and blackberry leaf in abundance

Palate

The palate is equally varietal with hints of cassis adding to the berry characters and nuances of choc-mint. There is classic cabernet structure with chalky and firm tannins and minerality supporting the flavours for a long finish.

Cellaring

It is drinking well on release and is expected to drink well until at least 2018.

Food Matching

Decanting for two hours prior to serving is recommended. Match with char grilled steak.

Vintage
2010
Region
SA - Barossa
Grape Style
Cabernet Sauvignon
Closure Type
Screwcap closure
Alcohol
14%

Winery Profile

Brand Profile Image

In the heart of the Barossa Valley, Australia’s best known wine region, lies St Hallett, one of the country’s premier wine producers. Established by the Lindner Family in 1944, for many years St Hallett’s winemaking focus was, like many local wineries, on producing fortified wines. However during the seventies and eighties St Hallett turned to explore the true potential of the Barossa through premium table wines. This has resulted in St Hallett’s elevation as one of Australia’s best producers.

St Hallett is renowned for crafting full-flavored, textured wines entirely from Barossa Valley fruit and is credited with producing benchmark wines of the region such as the iconic St Hallett Old Block Shiraz, made from vines aged up to 100 years old.

View St Hallett website

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