Grant Burge `Cameron Vale` Cabernet Sauvignon 2009 (6x750mL), SA. RRP$23.95

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RRP $23.95

$16.99 per Bottle
$101.94 per pack
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The palate is generous with dark fruits, ripe plums and a hint of chocolate with the richness of the wine balanced by fine, silken tannins and a refined structure.

SA - Barossa
South Australia

Expert Reviews

The aroma is seductive with its light perfumed red berry characters. The palate displays and appearling fruit richness loaded with blackcurrant and dark chocolate. Good structure with dry tannins and subtle oak in support. Long classic cabernet finish.Rating 89 - Ray Jordan (FEB/2011)

Touch of mint to the chocolaty, nose, and excellent intense blackberry/cassis flavours. 3 Stars - Winestate Magazine (JUL-AUG/2011)

Winery Tasting Notes


The 2009 Cameron Vale Cabernet is inky black in colour with vibrant purple hues.


Dark fruits and blackcurrant are dominant on the nose, with hints of savoury spice courtesy of the time matured in French oak.


The palate is generous with dark fruits, ripe plums and a hint of chocolate with the richness of the wine balanced by fine, silken tannins and a refined structure.

Food Matching

The rich and complex characters of this wine are a delicious match to aged beef or roasted kangaroo fillets with sautéed mushroom sauce.


The fruit for this wine is grown in Grant’s Cameron Vale vineyard which was planted between 1971 and 1975 in a fertile area between Lyndoch and Williamstown. The 2009 Vintage began earlier than expected with warm

weather throughout the ripening period, and was lower yielding due to below average rainfall. However, the maturity of the vines is evident in the intensity and concentration of the wine.

Winemaking Note

After crushing and de-stemming, the juice was fermented on skins for seven days, with temperatures peaking at 26ºc early in the fermentation, then brought down to 22ºc. To add structure and colour, a quarter of the blend was left on skins for 30 days. At the end of fermentation and extended maceration, parcels of the wine were transferred to new French oak and some new American oak for completion of malolactic fermentation. The entire blend was then transferred to oak to mature for 20 months.

SA - Barossa
Grape Style
Cabernet Sauvignon
Closure Type
Screwcap closure

Winery Profile

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History and Tradition

Grant Burge is a fifth-generation Barossa Vigneron. Throughout his career, Grant has been one of the most respected and innovative forces in the Australian wine industry. The history of the Burge family and their long association with winemaking in the region can be traced back to March 1855, when noted tailor John Burge immigrated to the Barossa from Hillcot, near Pewsey in Wiltshire, England with his wife Eliza and their two sons. With help from his sons Meshach and Henry, John’s farm flourished with wheat, sheep and viticulture. His eldest son Meshach continued the farming tradition and was a prominent community leader. He married Emma in the early 1900s and they had eight children. First-born Percival established the Wilsford Winery in 1916, beginning the Burge winemaking tradition. Percival had two sons, Noel and Colin, and Colin and his wife Nancy had one son, Grant. Following in the footsteps of his father and forefathers before him, Grant now carries the winemaking tradition into the 21st century

Family Owned

Grant Burge Wines was formed in 1988 by Grant and his wife Helen, and is located in the heart of the Barossa Valley on the banks of Jacob's Creek and is still proudly family owned. Continuing the family tradition, Grant and Helen have now brought the sixth generation into the fold. Eldest son Toby is the company’s Vineyard Manager, upholding the premium quality and consistency of fruit produced from the vineyards. Amelia joined the Marketing Department in an assistant role early in 2007, and in late 2008 went out into the world to gain more experience to bring back to the company later on in her career. Trent, the youngest, has been part of the hardworking cellar team at the Illaparra Winery since vintage 2006. All three children share Grant and Helen’s vision to continue this long family tradition of bringing exceptional wines to the world.

“I am a romantic, and I have a real sense of my family history, of my father and grandfather, and what they achieved.” Grant Burge

View Grant Burge website


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