McWilliam's Hanwood Crisp Chardonnay 2008 (6 x 750mL)

Liquor Act 2007: It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years. Liquor licence LIQP770010049
$8.99 per Bottle
$53.94 per pack
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Overview

The flavours carry through from the nose to the palate with ripe peach and nectarine apparent. Background oak flavours of vanilla and butterscotch provide complexity while an acid backbone provides great structure. The finish is long, soft and flavoursome.

Region:
AUS - Multi-regional
State:
Multi-regional
Country:
Australia

Winery Tasting Notes

Colour

Medium straw with hints of green.

Aroma

A lively, complex wine with white peach, guava and passionfruit flavours combining with creamy butterscotch flavours from the oak treatment.

Palate

The flavours carry through from the nose to the palate with ripe peach and nectarine apparent. Background oak flavours of vanilla and butterscotch provide complexity while an acid backbone provides great structure. The finish is long, soft and flavoursome.

Food Matching

Fritto misto (Italian deep fried mixed seafood); Chicken and portabello mushroom risotto.

Vintage
2008
Region
AUS - Multi-regional
Grape Style
Chardonnay
Closure Type
Screwcap closure
Alcohol
12.5%

Winery Profile

Set in the midst of the unique Australian landscape is the McWilliam's Hanwood Estate Winery. Established in 1917, the winery stands today as a pillar of winemaking excellence dedicated to creating the very best wines.

In March 2008, following two years of significant investment and expansion, the new McWilliam's Hanwood Estate Winery was opened.

The multi-million dollar development project saw the creation of a new small winemaking facility, created to handle small, premium parcels, with state-of-the-art equipment as well as new laboratory and winemaking areas, and a brand new office. The expansion allows greater flexibility and opportunities for wine style development and innovation in the region and an ongoing commitment to the Riverina area since its winemaking potential was first discovered by John James McWilliam in 1913, when he established the first winery in the region - McWilliam’s Hanwood Estate.

View McWilliam's Hanwood Estate website

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