Deep red with a bouquet of plum and blackcurrant with spice undertones. The palate is smooth and mouth filling with sweet ripe plum and bright red berry fruits - a very well balanced wine with good length.
- AUS - Multi-regional
Winery Tasting Notes
Ripe plum and blackcurrants with spice and cigar box oak undertones.
Smooth with the mouth filling palate displaying generous sweet, ripe plum and bright red berry fruits. This wine is well balanced with integrated spicy oak, fine tannins and length of fruit on the finish.
Five spice master stock duck with Asian greens Moroccan spiced lamb.
Since 1884 when Thomas Hardy Nottage began a 60-year career looking after the vineyards, the passion and dedication of the Nottage family has been a treasured part of Hardys history. As cousins to the Hardys, four generations of Nottage’s helped build the success of our wines and, to this day, precious vines flourish on the hill that bears their name.
Nottage Hill was released in 1967 to honour and celebrate the contribution of Thomas Hardy Nottage. The first wine was a Cabernet Shiraz sourced from Nottage Hill in McLaren Vale. Nottage Hill wines are at the heartland of Hardys portfolio. Known for their consistency, approachable style and balance, Nottage Hill has become a favourite around the world.