This wine is a tribute to Australia’s winemaking pioneers who planted their vineyards in the early 1800’s. Rural colonial life was often harsh but determination and self-belief helped them overcome adversity to create world-class wines.
- AUS - Multi-regional
Winery Tasting Notes
Vibrant pale green straw with a fine gas bead.
Attractive lemon citrus and white floral aromas with an enticing creamy background.
Soft lemon citrus and creamy yeast flavours with a fresh natural acidity, and generous length of flavour.
An ideal aperitif sparkling wine to serve when entertaining pre-dinner and with light dishes.
Little rainfall during winter preceded the 2009 growing season, following a similar trend to previous seasons. Dry conditions continued into the spring and summer months with growers using supplementary irrigation to maintain healthy vine canopies.Extremely hot conditions at the start of February were offset by milder temperatures for the remainder of the harvest. These milder temperatures were essential in preserving the grapes natural acidity, a key element of sparkling wine production.