‘Bossa’, the affectionate nickname that Vittorio De Bortoli bestowed on his childhood sweetheart, Giuseppina, identifies the authentically Australian story of a modern migrant woman. La Bossa wines pay homage to Giuseppina’s inspiring traits. They are wines that are proud and authentic, but with the kind of contemporary style and vibrancy that made Giuseppina one of a kind.
Displays a rich palate with ripe berry and cherry fruit, spicy oak and soft tannins.
- AUS - Multi-regional
Winery Tasting Notes
Crimson red with purple hues.
Lifted aromas of berry and cherry fruit with a hint of savoury and vanillin oak.
Ripe berry and cherry fruit with a hint of cassis provide the basis for the rich palate. Further enhanced by spicy oak and soft tannins providing a mouth filling persistent finish.
Made for immediate enjoyment whilst displaying lifted fruit but can also be cellared for up to two years.
Pizza, rich pasta dishes or enjoyed with a good ol’ Aussie BBQ.