For this wine we reserved selected parcels of grapes grown in the Adelaide Hills region in South Australia.
Jacob’s Creek Reserve Sauvignon Blanc exhibits strong regional characteristics with aromas of lemon blossom, passionfruit and lychee, fresh citrus and tropical flavours with crisp acidity.
- SA - Adelaide / Adelaide Hills
- South Australia
Winery Tasting Notes
Pale straw green
A highly expressive aroma of tropical passionfruit, guava and grapefruit, highlighted with a back drop of fresh cut green beans
A full flavoured Sauvignon Blanc style showing appealing sweet tropical and citrus fruit characters across the palate which are finely interwoven with a crisp acidity and balanced textural finish.
Drink now style that will retain attractive varietal flavours over the next 12 to 18 months.
Serve chilled. An ideal accompaniment to nicoise tuna salad or pan-fried haloumi with a salad of Cos lettuce, orange and mustard vinaigrette.