For this wine we reserved selected parcels of grapes grown in the Adelaide Hills region in South Australia. The cool climate is ideal for developing delicate, complex flavours.
Jacob’s Creek Reserve Pinot Noir exhibits elegant regional characteristics of black cherry and strawberry fruit flavours with savoury spice notes.
- SA - Adelaide / Adelaide Hills
- South Australia
Winery Tasting Notes
Bright cherry red
A fresh and complex nose showing lifted summer berry fruits as well as more savoury elements of dried herbs and exotic spices, against a subtle backdrop of integrated cedar/cinnamon oak.
Spicy and aromatic, layered with complex sour cherry fruit flavours and understated, stylish oak. The structure is delicate and savoury, with finely textured tannins and balanced acidity leading to a refined and lingering finish.
Drink now, but note this wine will also reward by careful cellaring for up to 5 years.
An ideal accompaniment to roast duck or mushroom ragu with polenta
Medals & Trophies
Gold Medal, 2013 Selection Mondiales des Vins - Canada
Gold Medal, 2013 Tasters Guild Int. Wine Judging – USA
Silver Medal, 2013 Critics Challenge International Wine Comp. - USA
Silver Medal, 2013 San Francisco International Wine Competition