Brancott Estate Pinot Gris 2012 (6 x 750mL), Marlborough, NZ.

Liquor Act 2007: It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years. Liquor licence LIQP770010049

RRP $19.49

$11.99 per Bottle
$71.94 per pack
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"This Pinot Gris displays white-fleshed nectarine coupled with stone fruit, subtle tropical and floral notes and has been crafted from selected vineyards around the Marlborough region, capturing the essence of the grapes. By minimising winemaking intervention, the wine is able to express perfectly its unique origin." Patrick Materman, Chief Winemaker

NZ - Marlborough
New Zealand

Winery Tasting Notes


The wine has straw colours with some yellow highlights.


The nose is complex, warm and rich with tropical fruit, melon and pear aromas.


The palate displays white-fleshed nectarine coupled with stone fruit, subtle tropical and floral notes with a tight crisp acidity on the finish.

Cellaring Potential

This wine is best enjoyed young or could be cellared over the next two years if bottle-developed characters are desired.

Food Matching

Serve lightly chilled on its own or with delicate white meat, pasta or seafood dishes.

NZ - Marlborough
Grape Style
Pinot Grigio / Gris
Closure Type
Screwcap closure

Winery Profile

Brand Profile Image

While we craft wines from vineyards throughout New Zealand, Brancott Estate™ wines (formerly known as 'Montana' wines) are named in honour of our Marlborough roots - taking their name from our cherished Brancott Vineyard. With its special combination of soil, sun and climate, this is where we first planted our most famous varietal; Marlborough Sauvignon Blanc. Although our name has changed, you can be assured that the distinctive and uniquely New Zealand wine in the bottle will remain the same - as will the location of our inspirational home where it all began.

In 1973, Brancott Vineyard was the site of our first Sauvignon Blanc plantings in Marlborough – a decision that went against the popular opinion of the time that suggested the South Island was too cold to grow wine grapes. We soon proved this wasn’t the case with our very first vintage of the varietal winning an award.

The release of the first Marlborough Sauvignon Blanc vintage in 1979 was the beginning of a phenomenon which, not only placed New Zealand firmly on the international wine map, but has since become a shining example of the quality of wine that can be produced from this land.

Today, Brancott Vineyard continues to be a source of inspiration for our winemakers, not only proving that anything is possible, but that our belief in this land and our knowledge to obtain the best from it can result in award-winning wines enjoyed the world over.

View Brancott Estate website


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