Kintarla Shiraz 2009 (12 x 750mL), Hunter Valley, NSW.

All of the Kintarla wines were made by Matt Burton while he was the winemaker at Wandin Valley Estate. During his time at Wandin Valley, Matt’s wines gained many accolades, and in 2010, Matt was recognised as the “Hunter Valley’s Rising Star” at the Hunter Valley Wine Industry Awards.

In 2011, Matt left Wandin Valley to run the Gundog Estate wine business and cellar door in the Hunter Valley. Under Matt’s management and winemaking, both Wandin Valley Estate and Gundog Estate have been awarded a prestigious five star winery rating from Australia’s leading wine critic – James Halliday.

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