Heredad de Baroja Cuvee Especial 2014 (6 x 750mL), Spain.

Overview

Following selection of 100 percent Tempranillo grapes, which are then destemmed and crushed, the must is fermented in stainless steel deposits at 28º C for eight days, followed by a short maceration of four days. (228562-1)

Specifications

Auction

Peace of Mind